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Our Ethos

We’re lucky at Cloughjordan House to have such amazing raw materials at our fingertips. Everything in our world is home-grown or locally sourced. Fresh flowers from our walled gardens are laid in bedrooms and on banquet tables for weddings or events. Our veg is pulled from our vegetable patch fresh and our sausages come from our very own free range pigs.

Our menus are seasonal and are created with only the freshest and most delicious produce, meaning each dish from breakfast to dinner is packed with flavour and flair.

The staff at Cloughjordan House are locals too, we pride ourselves on being discreet, friendly and professional. Throughout your time with us, we are dedicated to creating a meaningful and stress-free experience.

 
 
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